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    The Turn

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Our gracious Southern Classic Clubhouse, with sprawling views of the nearby Blue Ridge Mountains and our 18 hole championship golf course, is the home of Zane’s, our restaurant located in the main clubhouse, as well as our banquet facilities. Offering multiple dining options is a convenience that accommodates any dining needs you might have. From casual ‘On the Go’ service for golfers at the turn seven days a week, to sit-down service. Tuesday through Saturday.

OPERATING HOURS

Sunday 11-2pm - Brunch
Monday- Kitchen Closed - Bar open 9-5pm 
Tuesday - Saturday 11-8pm

We take pride in our made-to-order menu with seasonal changes made throughout the year. Salads, sandwiches, and burgers, as well as seasonal specials are also available for carryout. (864) 578-0023 ext 7, and select option 1. Or to speak with a Zane’s staff member dial 7, and select option #2.

SUNDAY BRUNCH

SUNDAY BRUNCH IS HERE!
If you have six or more people, please call to make a reservation.

BRUNCH DATES:
EVERY SUNDAY, 11:00 A.M. – 2:00 P.M.

Our Menu

We thank you for the opportunity to serve you!
Our menu offers many options in which we take great pride.
Everything is prepared in-house with the freshest ingredients.

Appetizers

FRIED PICKLE CHIPS | $9

PIMENTO CHEESE FRIES | $11

ARTICHOKE SPINACH DIP | $13

FRIED OKRA BASKET $9

BAVARIAN PRETZEL $7

Fried Bavarian Pretzel with choice of sauce

CHICKEN TENDER BASKET $12

hand-battered chicken tenders served with fries

SHRIMP BASKET $10

served with fries. Toss in Sauce for an additional $1.50

LOADED TATER TOTS $11

Loaded Tater tots with cheese and bacon

CHEESE CURDS $9

fried cheese curds with ranch

DEEP FRIED BRUSSEL SPROUTS $13

Crunchy fried brussels

CHICKEN NACHOS $13

loaded with cheese, lettuce, tomato, jalepenos, black bean and corn salsa

CHICKEN WINGS 6 FOR $12 12 FOR $18

6 or 12 wings with choice of buffalo, hot, teriyaki, BBQ, hotyaki, Garlic Parm, Jamaican Jerk, Ranch Dry Rub, Korean BBQ. Served with celery and carrot sticks.

QUESADILLA (BEEF OR CHICKEN) $14

Chicken or beef quesadilla Served with molcajete salsa and Mexican crema. Add Guacamole $1.50

Salad

DRESSINGS: buttermilk ranch, bleu cheese, honey mustard, balsamic vinaigrette

Classic Ceasar Salad $12

Chopped Romaine Lettuce, Parmesan Cheese, Cesar dressing and croutons.

WOODFIN SALAD $11

mixed greens, boiled egg, tomato, cucumber, shredded cheddar, croutons
choice of: chicken salad $3, grilled chicken $6 or salmon $7

Chopped Wedge Salad $12

chopped Romaine Lettuce, Blue Cheese Crumbles, black olives, Tomatoes, Blue cheese crumbles, black olives, tomatoes, blue cheese and balsamic glaze.

Beet and Trout Salad $15

Sweet dry rub trout, mixed greens lettuce, goat cheese, roasted red beets and candied pecans, choice of dressing

Greek Salad $13

Chopped romaine lettuce, tomatoes, cucumbers, feta cheese, black olives, greek dressings.

Taquito Salad $13

Spring mix lettice, black bean, corn salsa, tomatoes, cilantro lime dressing and corn tortilla chips
add chicken or beef for $4

Main Course

Available All Day

Chicken Alfredo Penne $19

Grilled Chicken, Alfredo sauce over penne pasta

GRILLED SALMON LIMONE $24

Grilled Atlantic Salmon with a Lemon Butter Sauce, Choice of 2 sides

Shrimp and Grits Etouffee $17

Blackened Shrimp, onions, peppers, sausage, with butter and white wine sauce.

Butcher Ribeye Steak $28

Hand cut Ribeye Steak topped with compound butter, choice of 2 sides.

FISH 'N CHIPS $18

Beer Battered Pollock with French fries and choice of one side.

Smothered Hamburger Steak $18

Ground Beef Patty, smothered in grilled onions, mushrooms, brown gravy and choice of 2 sides.

Egg Plant Parm $16

This Sliced Egg Plant, Covered in Marinara Sauce, Cheese, choice of 2 sides.

Grilled Chicken Marsala $17

grilled chicken smothered with mushroom marsala sauce, choice of 2 sides

Burgers & Sandwiches

Served with French fries. Substitute another side for $2.00

PHILLY CHEESESTEAK $12

Chopped Steak, mushrooms, onions, and bell peppers with cheese sauce on an 8" philly roll.

CHICKEN TENDER WRAP $12

chicken tenders with lettuce, shredded cheddar cheese and a drizzle of ranch wrapped in a tortilla

Chicken Salad Sandwich $13

Chicken Salad on rye with lettuce and tomato

CLASSIC CHEESEBURGER $12

6oz patty with choice of cheese, lettuce, tomato, onion and pickle on a brioche bun.

BACON JAM BURGER $15

Bacon Jam,Blue Cheese Crumbles, mixed greens

BLT $11

Bacon, lettuce, tomato on toasted white bread

Breakfast Burger $15

Fried Egg, Bacon, Cheddar cheese, lettuce and Tomato.

PATTY MELT $14

Texas Toast, Grilled Onions, Cheddar and American Cheese.

Grilled BBQ Chicken Sandwich $13

Grilled Chicken, BBQ sauce, swiss, Bacon on a Brioche Bun.

Whiskey Steak Sandwich $15

Whiskey marinated steak tips, Swiss cheese on a hoagie roll.

Grilled Chicken Ceasar Wrap $14

Grilled Chicken, Romaine, lettuce Parmesan Cheese and Ceasar dressing.

Chef Salad Wrap $15

Ham, Turkey, Swiss Cheese, Lettuce, Tomato, Cucumber, Bacon, Chopped Eggs, honey Mustard Dressing.

Smoked Brisket Sandwich $14

chopped smoked Brisket, onions and peppers, swiss cheese on a hoagie roll.

Crispy Chicken Sandwich $14

fried chicken, American cheese, lettuce, tomato and onion on Brioche bun

Pimento Cheese Burger $15

Pimento Cheese, caramelized onions, lettuce and tomato

Sides

Specialty Sides

Wild Rice
Mac and Cheese
Loaded Mashed Potatoes
Woodfin Salad
Caesar Salad
Futtuccine Pasta

Regular Sides

French Fries
House Chips
Sweet Potato Fries
Sauteed Veggies
Brussell Sprouts
Mashed Potatoes
Tater Tots
Onion Rings
Fried Okra

BEVERAGE SELECTIONS

We serve Coca | Cola products | Barq’s Root Beer, Minute Maid Lemonade, Ginger Ale, Coke, Diet Coke, Sprite, Dr. Pepper

BEER SELECTIONS

We offer domestic and craft/specialty beers, please check with your server

an additional charge may be incurred for special preparation requests or variations to these menu items as described; we will gladly serve additional sauces and dressings upon request for an extra charge; for parties of more than six people, we respectfully add 20% gratuity.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Ready to Reserve your Spot?

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215 S Woodfin Ridge Dr, Inman, SC 29349 | Reservations: 864.578.0023|